Wednesday, July 14, 2010

Sausage Balls

Sausage Balls

2 ½ c. bisquick
1 lb. sausage, mild
1 ½ c. shredded cheddar cheese

Let cheese and sausage come to room temperature. Mix all 3 ingredients together and roll into balls. Place on greased cookie sheet. Bake at 400* for 15-20 minutes.

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