Tuesday, November 2, 2010

BASIC COBBLER RECIPE

1 STICK OF BUTTER
1 CUP OF SELF-RISING FLOUR
1 CUP OF SUGAR
1 CUP OF MILK

PRE-HEAT OVEN TO 350F. MELT STICK OF BUTTER IN OVEN IN A 13X9 INCH PAN. MEANWHILE MIX REMAINING INGREDIANTS TOGETHER. WHEN BUTTER IS MELTED POUR BATTER IN HOT BUTTER. THEN ADD ANY TYPE OF PIE FILLING YOU WANT IN MOUNDS THROUGH OUT THE BATTER.
SPRINKLE TOP WITH SUGAR & BAKE FOR 1 HOUR.

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1 Comments:

At November 2, 2010 at 7:32 AM , Blogger Debbie said...

This is the easiest cobbler ever and O' so good.

 

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